One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two

One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two

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Overview

One pan + fresh ingredients = dinner for two!

Includes more than 70 recipes specially created to fill exactly two plates. With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes.
  • More than 70 tasty and easy to prepare recipes that couples can make together in 60 minutes or less.
  • Includes recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish.
  • From Three Cheese Mac with Crispy Prosciutto to Pad Thai, Croque Madame, Lamb Korma, Catfish Tacos with Chipotle Slaw, and so many more, there is an easy dinner recipe to satisfy every craving.
Forget asking the question "What's for dinner?" and embrace the simple, healthful, and delicious meals offered in One Pan, Two Plates.

From newlyweds to empty nesters, there is something for everyone in this one pot meals cookbook.

One Pan, Two Plates makes a delightfully tasty gift that encourages quality time spent in the kitchen.

Product Details

ISBN-13: 9781452106700
Publisher: Chronicle Books LLC
Publication date: 03/05/2013
Pages: 208
Sales rank: 99,821
Product dimensions: 8.10(w) x 10.10(h) x 0.90(d)

About the Author

Carla Snyder has spent the past 30 years in the food world as a caterer, artisan baker, cooking school teacher, culinary team-building company owner, freelance food writer, and co-author of five cookbooks, including the James Beard– nominated Big Book of Appetizers. She lives in Ohio.

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One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two 4.4 out of 5 based on 0 ratings. 5 reviews.
BobMinTX More than 1 year ago
Daughter and son-in-law recommended this book. They love to cook. Not all recipes are to my liking, but there are plenty that I do like. I would definitely recommend it for you cooking library.
Anonymous More than 1 year ago
Good book. I'd also recommend Conquer Your Kitchen and Simple, Healthy and Delicious from Chef Jai Scovers. Great books. All three.
Anonymous More than 1 year ago
I got this ebook on my nook & my first cast iron Lodge pan from Target. I have been wanting to give my wife a break from making all the family meals & wanted to treat her to a special meal - up to this point most of my experience has been standing in front of the grill. I made my wife the fettucinne & scallops & she loved it. She's ready for her next dish. Highly recommend this book.
Meri52 More than 1 year ago
I'm enjoying cooking just enough for two. Quick and easy and delicious.
Anonymous 10 days ago