An Amazon 2018 Holiday Gift Pick for aspiring kid chefs ages 4-8.
Children are naturally curious about what goes on in the kitchen, and are eager to step up to the counter themselves. Kid Chef Junior: My First Kids Cookbook will help kids develop their culinary know-how as they make healthy, wholesome, kid-approved mealsfirst with an adult, and eventually, all on their own!
In this kids cookbook, mom of two and author of The Super Easy Baby Food Cookbook, Anjali Shah, teaches children how to chop, whisk, bake, and cook on the stove. Designed to give kids confidence cooking and build essential skills, these recipes develop progressively from easy to medium to hard.
Inside the pages of Kid Chef Junior: My First Kids Cookbook you’ll find:
- Cooking 101 includes age-appropriate guidance for learning to cook, and tips for staying safe in the kitchen.
- 25 creative and fun recipes for breakfast treats like Blueberry Blast Banana Bread, healthy snacks like Smashed Silly Face Guacamole, family dinners like Lasagna Rollups, and yummy desserts like Peanut Butter Surprise Brownies.
- Pictures of each recipe that help kids choose what to cook and lets them see just how great their creations will turn out.
Give budding chefs confidence in the kitchen with fun, yummy recipes from Kid Chef Junior: My First Kids Cookbook.
|Product dimensions:||7.40(w) x 9.20(h) x 0.50(d)|
|Age Range:||4 - 8 Years|
About the Author
ANJALI SHAH is a food writer, author of Super Easy Baby Food Cookbook, board-certified health coach, nutritionist, and owner of The Picky Eater, a healthy food and lifestyle blog. She is a mom of two who is a passionate advocate for healthy, clean eating for individuals and families. Her work has garnered nationwide attention, as she has been featured on Oprah.com, Women’s Health, Cooking Light, Reader’s Digest, CNN, Food Network, SELF, Glamour, BuzzFeed, Huffington Post, Ladies’ Home Journal, Whole Foods, SHAPE, and at Kaiser Permanente.
Table of Contents
A Note to Grown-UPS xi
A Note to Kids xiii
Chapter 1 A Kid's Kitchen 1
Chapter 2 Breakfast 11
Egg-cellent Muffin Cups 12
Blueberry Blast Banana Bread 16
Apple-Cinnamon French Toast Bake 20
Bunny Pancakes 24
Magic Unicorn Toast 28
Chapter 3 Real Meals 33
Pizza Party 34
Easy Peas-y Mac and Cheesy 38
Rainbow Veggie Pinwheels 42
Butterfly Quesadillas 46
Magic Wands 50
Lasagna Roll-ups 54
Turkey Sliders with Tricolor Fries 58
Goblin Green Pasta 62
Sunshine Soup 66
Burrito Boats 70
Chapter 4 Snacks 75
Broccoli-Cheese Nuggets 76
Smashed Silly Face Guacamole 80
Treasure Trail Mix 84
Alphabet Pretzel Sticks with Cheesy Dip 88
Kale Chips 92
Chapter 5 Desserts 97
Cookie Bites 98
Tricolor Ice Pops 102
Fun Fruit Rolls 106
Strawberry Shortcakes 110
Peanut Butter Surprise Brownies 114
Cooking with Kids 101: A Guide for Grown-UPS 119
Measurement Conversions 123
Recipe Index 124
Foodie Doodles 130