Healthy Dieting: Increase Health with Blood Type Recipes and Grain Free

Healthy Dieting: Increase Health with Blood Type Recipes and Grain Free

by Sandra Collins, Roberts Rachel

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Overview

Healthy Dieting: Increase Health with Blood Type Recipes and Grain Free The Healthy Dieting book covers two diet plans that promote good health, the Grain Free Diet and the Blood Type Diet. Each of these diet plans offer recipes that include foods to help make the body stronger and healthier by addressing some health concerns. The grain free diet is good for people who have gluten intolerances and allergies. The blood type diet is good for people who follow the thought that certain foods are good for each different blood type. The diets in this book can be combined if the people who are intolerant to grains just avoid the recipes that call for grains in the blood type diet section.

Product Details

ISBN-13: 9781632878847
Publisher: WebNetworks Inc
Publication date: 10/06/2013
Pages: 208
Product dimensions: 6.00(w) x 9.00(h) x 0.44(d)

About the Author

Co author of: "Healthy Dieting: Increase Health with Blood Type Recipes and Grain Free".

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