Good Housekeeping Great Home Cooking: 300 Traditional Recipes

Good Housekeeping Great Home Cooking: 300 Traditional Recipes

NOOK Book(eBook)

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Overview

From Southern Fried Chicken to New England Clam Chowder, Good Housekeeping presents the best of traditional, time-tested American home cooking, all in one big, beautiful book. Every cook needs these favorites—with delectable photos and fascinating history tracing the recipes’ evolution—at her fingertips. All the recipes were triple-tested in the Good Housekeeping kitchens, where the magazine’s experts created the perfect rendition of each beloved dish. And what a delicious portrait of American cuisine they paint! Who could resist Maryland Crab dip, Bear Mountain Butternut Soup, Barbecued Pulled Pork, or Boston Cream Pie? The recipes also reflect the American “melting pot,” with dishes ranging from Egg Foo Yong to Huevos Rancheros. Plus—ever wonder how some of the most popular recipes were invented? Delightful historical sidebars provide background on the American culinary scene over time—Friday Night Fish Fries, Cakewalks at County Fairs, and more.

Product Details

ISBN-13: 9781588168399
Publisher: Hearst
Publication date: 01/04/2011
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 368
Sales rank: 1,127,286
File size: 26 MB
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Good Housekeeping Great American Classics Cookbook 3.3 out of 5 based on 0 ratings. 6 reviews.
Guest More than 1 year ago
Good 'ole American classics and some I'd never even heard of, this is one cookbook you don't want to be without. A few of my favorite recipes are apple turnovers, homemade pie crust, meatloaf surprise, stuffed mushrooms, and quite a few more. There are step-by-step directions and tips to perfecting each recipe. Pictures of a lot of recipes included. I'm no gourmet chef, but I'm not an amateur in the kitchen either. I believe this cookbook is one for all cooking levels and experiences.
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