Enjoy everybody’s favorite meal, deliciously prepared by Good Housekeeping, where every recipe is triple-tested to perfection. We offer 100 luscious ways to cook noodles of all kinds. These pasta dishes go far beyond spaghetti and meatballs! Just one look at the mouthwatering color photographs will make you hungry to sample them all. Imagine digging your fork into an easy Lasagna with Spinach and Ricotta, Pesto Ravioli and Peas, or Orzo with Shrimp and Feta Cheese. Or try Hearty Vietnamese Noodle Soup and delicious Pierogilittle filled dumplings from Eastern Europe, made with caramelized onions. Plus, there’s advice on cooking pasta to the perfect texture and descriptions of every pasta shape and size.
Table of Contents
|Introduction: Great Pasta, Every Time||5|
|Pasta Soups, Salads, Side Dishes & Sauces||9|
|Pasta with Meat & Poultry||37|
|Pasta with Cheese||81|
|Pasta with Vegetables||97|