French Food (Cooking School Series)

French Food (Cooking School Series)

by Sara Gilbert

Paperback(Reprint)

$9.99
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Overview

An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions.

Product Details

ISBN-13: 9781628320961
Publisher: Creative Company, The
Publication date: 09/15/2015
Series: Cooking School Series
Edition description: Reprint
Pages: 24
Sales rank: 1,242,519
Product dimensions: 8.62(w) x 8.75(h) x 0.12(d)
Age Range: 6 - 9 Years

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