Enjoy Life’s™ Cupcakes and Sweet Treats for Everyone! offers allergy-free cupcakes, cakes, and other sweet treats that are safe and delicious. Each of the 150 recipes are free of gluten and the eight most common allergens thus taking the guesswork out of determining which recipes are safe—and which are a risk. Readers will learn how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz, and nutritional content to cakes and cupcakes without losing the “yummy” factor. Each recipe is vetted for taste and safety by the Enjoy Life™ company, a leader in delicious and healthful allergy-free foods.
|Publisher:||Fair Winds Press|
|Sold by:||Barnes & Noble|
|File size:||8 MB|
About the Author
Betsy Laakso is the Director of Research & Development for Enjoy Life Foods and the mastermind responsible for creating new product offerings and making sure that existing products meet Enjoy Life’s strict standards for safety, quality, and taste. A veteran of the food industry for over 20 years, Betsy holds degrees in Dietetics and Food Science and owns and operates her own confectionary company in her spare time.