Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share

Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share

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Overview

Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia or international flavors like Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on helpful troubleshooting tricks and get-ahead tips to make these winning combinations come out perfect every time.

Product Details

ISBN-13: 9781452155029
Publisher: Chronicle Books LLC
Publication date: 09/12/2017
Pages: 176
Sales rank: 337,129
Product dimensions: 7.30(w) x 10.10(h) x 0.80(d)

About the Author

Ivy Manning is an IACP-winning food author whose works include Crackers and Dips. She lives with her husband in Portland, Oregon.

Table of Contents

Introduction 9

Chapter 1 Getting Started 11

Flavor Toolbox 12

The Three B's Broths, Beans, and One Very Versatile Bread Dough 16

Safety, A Note on Safely Storing and Reheating Soups 21

Chapter 2 Soups from Scratch 23

10 Ways to Make Soup Faster 25

Troubleshooting Soups 26

Vegetable-Centric Soups 28

Blender Gazpacho 29

Roasted Asparagus Soup with Cashew Cream 30

Roasted Beet and Carrot Soup 32

Smoky San Marzano Tomato Soup 34

Korean Kimchi and Tofu Soup 37

Lighter Broccoli and Cheese Soup 38

Roasted Cauliflower and Paprika Soup 40

Spice-Roasted Butternut Squash Soup with Bacon Crumbles 42

Winter Melon Soup with Smoky Ham 45

South Indian Sambar 47

Spicy Roasted Poblano and Potato Chowder 48

Bean and Grain Soups 50

Spicy Ethiopian Red Lentil Soup 51

Black Bean Soup with Roasted Red Pepper Cream 54

Creamy Cannellini Bean Soup with Gremolata 56

Friulian Bean and Sauerkraut Soup 58

Cajun Red Beans and Rice Soup 61

Persian Yogurt, Lentil, and Bulgur Soup with Browned Herb Butter 62

Many Mushroom and Quinoa Soup 65

Farro Minestrone 66

Pumpkin, Pancetta, and Arborio Rice Soup 68

Broken Pasta and Bean Soup 71

Seafood Soups and Chowders 72

Crab Buttermilk Bisque with Sweet Corn and Bacon 73

Lobster Tail Bisque 76

Crab, Halibut, and Squid Cioppino 78

Brazilian Seafood and Coconut Soup 80

Spicy Sicilian Clam Soup with Fregola 82

Creamy New England-Style Clam Chowder 85

Smoked Salmon and Celery Root Chowder 86

Mussel Stew with Bacon, Cider, and Cream 89

Meat and Poultry Soups 90

Tortellini Chicken Soup with Seasonal Vegetables 91

Egg and Lemon Soup with Toasted Orzo and Kale 94

Soulful Chicken Soup 96

Thai Coconut Chicken Soup 98

Mexican Chicken Noodle Soup 100

Spicy Sweet Chicken Curry Soup 102

Italian Meatball and Greens Soup 104

Creamy Wild Rice and Turkey Soup 106

Beef Barley Soup with Lots of Veggies 109

Four-Way Cincinnati Chili 110

Pork and Hominy Stew with Roasted Anaheim Chiles 113

Sausage Gumbo 116

Barbecue Pork and Miso Ramen 118

Jamaican Pork and Sweet Potato Stew 120

Lamb Meatball, Garbanzo Bean, Lentil, and Tomato Soup 122

Fast Irish Stew 125

Chapter 3 Bread's Match 129

A Baker's Dozen-13 Tips for the Best Breads 131

Troubleshooting Breads 133

Flatbreads 134

Quick Flatbread with Three Toppings 135

Potato Rosemary Farls 138

Flaky Green Onion Pancakes 139

Homemade Corn Tortillas 140

Roasted Garlic Focaccia 142

Pilot Biscuits 143

Thin and Crispy Breadsticks 144

Savory Teff Pancakes 145

Malaysian Net Breads 147

$ 148

Mini-Irish Soda Breads 149

Featherlight Herb Dumplings 150

Blue Corn and Maple Skillet Bread 152

Bannock Bread with Browned Butter and Sage 153

Spinach and Sun-Dried Tomato Scones 154

Beer and Cheddar Bread 157

Indian Steamed Rice Cakes 159

Pimento Cheese Drop Biscuits 160

Korean Egg Breads 162

Olive and Prosciutto Rolls 163

Brazilian Tapioca and Cheese Rolls 165

Gruyère Cheese Choux Pastry Puffs 166

Gluten-Free Corn Muffins 167

Zucchini, Feta, and Dill Muffins 168

Everything Rye Muffins 170

Quinoa, Apple, and Cheddar Muffins 171

Acknowledgements 172

Index 173

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Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share 3 out of 5 based on 0 ratings. 1 reviews.
Anonymous 3 months ago
This is a pretty good Cookbook! This is the cookbook for soups and so much more! You will find everything you need.The recipes are neatly organized by categories and are so easy to follow. The recipes do not require many ingredients and the steps are very easy to follow. Also another great book is Cousin Rick's Game and Fish Cookbook and Deer Burger Cookbook - both by Cousin Rick Black.