Go behind the scenes of today’s hottest careers. You’ll discover what it takes to make it and how much fun the work can be! Do you think you’d like to: Prepare elaborate feasts? Become an expert taste tester? Work in a fast-paced kitchen as part of a team of chefs? Create your own original recipes from scratch? Then working as a chef might be the job for you! Read on to discover what skills are needed for the job, what’s in a day’s work, and where cooking can take you. You’ll also learn about famous chefs and dishes, including delicacies from around the world. Whether working in a restaurant, running a catering business, or traveling the globe while cooking on a cruise ship, working as a chef is an exciting career filled with adventure.
Table of Contents
Busy times at the Crooked Spoon My love of cooking The Crooked Spoon secret dessert Becoming a chef Whose who in the kitchen? Moments in culinary history Famous chefs A world of flavors Chef sense : tongue and nose To your stations Carving up the kitchen Measuring up Cooking 101 Works of art Signature dishes All in a days work at The Crooked Spoon Follow these steps to become a chef.