Cool Best-Ever Brunches: Beyond the Basics for Kids Who Cook

Cool Best-Ever Brunches: Beyond the Basics for Kids Who Cook

by Lisa Wagner


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Become the head chef at your next brunch! Make mouthwatering caramel French toast. Whip up a delicious blueberry crumb cake. Wash it all down with some sweet punch. Cook these best-ever dishes for your family and friends. Then check out the other recipes in the Cool Young Chefs series. Go beyond the basics!

Product Details

ISBN-13: 9781624030864
Publisher: Abdo Publishing
Publication date: 01/01/2014
Series: Cool Young Chefs Series
Pages: 32
Product dimensions: 7.80(w) x 7.90(h) x 0.40(d)
Lexile: 670L (what's this?)
Age Range: 8 - 11 Years

Table of Contents

Plan a Perfect Party! 4

What's the Big Idea? 6

First Things First 8

Key Symbols 9

Uniquely Cool 10

Night Before Egg Bake 12

Cheesy Vegetarian Strata 14

Chorizo Breakfast Bake 16

Fruit Salad Four Fun Ways 18

Caramel French Toast 20

Blueberry Crumb Cake 22

Sour Cream Coffee Cake 24

Coolest Bagels & Spreads 26

Bunch of Brunch Punches 28

Glossary 30

Web Sites 31

Index 32

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