1 - 20 of 28 results
Title: ¿Cómo se hace el helado? (How Is Ice Cream Made?) (Spanish Version), Author: Grace Hansen
Title: ¿Cómo se hace el chocolate? (How Is Chocolate Made?) (Spanish Version), Author: Grace Hansen
Hardcover $27.01 $28.50 Current price is $27.01, Original price is $28.50.
Title: Sharing a Meal, Author: Mary Auld
Title: How Is Chocolate Made?, Author: Grace Hansen
Hardcover $25.65 $28.50 Current price is $25.65, Original price is $28.50.
Title: Why Is Seawater Salty?, Author: Ellen Lawrence
Title: How Is Peanut Butter Made?, Author: Grace Hansen
Hardcover $25.65 $28.50 Current price is $25.65, Original price is $28.50.
Title: Caleb Davis Bradham: Pepsi-Cola Inventor, Author: Sheila Griffin Llanas
Hardcover $25.49 $27.07 Current price is $25.49, Original price is $27.07.
Title: ¿Cómo se hace la mantequilla de maní? (How Is Peanut Butter Made?) (Spanish Version), Author: Grace Hansen
Hardcover $26.42 $28.50 Current price is $26.42, Original price is $28.50.
Title: Chocolate, Author: Jenny Fretland VanVoorst
Title: Hooray for Chefs!, Author: Kurt Waldendorf
Title: Chef, Author: Helen Mason
Title: From Wheat to Bread, Author: Bridget Heos
Title: John Pemberton: Coca-Cola Developer, Author: Sheila Griffin Llanas
Hardcover $25.09 $27.07 Current price is $25.09, Original price is $27.07.
Title: Seafood, Author: Ann O. Squire
Title: Food Safety Basics, Author: Carolee Laine
Title: Milton Hershey: Hershey's Chocolate Creator, Author: Joanne Mattern
Title: Grains and Cereals, Author: Ann O. Squire
Title: Food Safety: Avoiding Hidden Dangers, Author: Kristin Petrie
Title: From Cocoa Beans to Chocolate, Author: Bridget Heos
Title: From Milk to Ice Cream, Author: Bridget Heos

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