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Consider the Fork: A History of How We Cook and Eat

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Title: Consider the Fork: A History of How We Cook and Eat, Author: Bee Wilson
Hardcover $24.29 $26.99 Current price is $24.29, Original price is $26.99.
Title: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany, Author: Bill Buford
Hardcover $23.36 $25.95 Current price is $23.36, Original price is $25.95.