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Title: Who Was Milton Hershey?, Author: James Buckley
Title: Baby, Let's Eat! (Indestructibles Series), Author: Stephan Lomp
Title: The Omnivore's Dilemma: The Secrets behind What You Eat, Author: Michael Pollan
Paperback $9.59 $9.99 Current price is $9.59, Original price is $9.99.
Title: Eating the Alphabet: Fruits & Vegetables from A to Z, Author: Lois Ehlert
Title: A Is for Artichoke: A Foodie Alphabet from Artichoke to Zest, Author: America's Test Kitchen Kids
Board Book $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: How to Make an Apple Pie and See the World, Author: Marjorie Priceman
Title: Chocolate Fever, Author: Robert Kimmel Smith
Title: Weird but True Food: 300 Bite-size Facts About Incredible Edibles, Author: National Geographic Kids
Paperback $8.00 $8.99 Current price is $8.00, Original price is $8.99.
Title: Baby Touch and Feel: Mealtime, Author: DK
Title: President of the Whole Fifth Grade, Author: Sherri Winston
Paperback $7.20 $8.00 Current price is $7.20, Original price is $8.00.
Title: The Tortilla Factory, Author: Gary Paulsen
Title: One Bean, Author: Anne Rockwell
Title: From Seed to Pumpkin (Let's-Read-and-Find-Out Science Series), Author: Wendy Pfeffer
Title: Chickens Aren't the Only Ones: A Book About Animals That Lay Eggs, Author: Ruth Heller
Title: The Vegetables We Eat, Author: Gail Gibbons
Title: How Are You Peeling?: Foods with Moods, Author: Saxton Freymann
Title: The Everything Kids' Cookbook: From Mac 'n Cheese to Double Chocolate Chip Cookies--90 Recipes to Have Some Finger-Lickin' Fun, Author: Sandra K Nissenberg
Title: Bee-bim Bop!, Author: Linda Sue Park
Title: A Tree Is a Plant (Let's-Read-and-Find-Out Science 1 Series), Author: Clyde Robert Bulla
Title: How Did That Get in My Lunchbox?: The Story of Food, Author: Chris Butterworth

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