61 - 80 of 809 results
Title: Egg: Nature's Perfect Package, Author: Robin Page
Hardcover $16.64 $17.99 Current price is $16.64, Original price is $17.99.
Title: Mangia! Mangia!, Author: Amy Wilson Sanger
Title: Hola! Jalapeno, Author: Amy Wilson Sanger
Title: National Geographic Kids Cookbook: A Year-Round Fun Food Adventure, Author: Barton Seaver
Paperback $17.99 $19.99 Current price is $17.99, Original price is $19.99.
Title: Extra Cheese, Please!: Mozzarella's Journey from Cow to Pizza, Author: Cris Peterson
Paperback $10.76 $10.95 Current price is $10.76, Original price is $10.95.
Title: La leche de la vaca al envase (Milk from Cow to Carton), Author: Aliki
Title: Let's Go Nuts!: Seeds We Eat, Author: April Pulley Sayre
Hardcover $15.29 $16.99 Current price is $15.29, Original price is $16.99.
Title: Strawberries Are Red, Author: Petr Horacek
Title: Milk to Ice Cream, Author: Lisa M. Herrington
Title: Fruits and Vegetables Coloring Book, Author: Lynda E. Chandler
Title: What Will Hatch?, Author: Jennifer Ward
Hardcover $14.14 $14.99 Current price is $14.14, Original price is $14.99.
Title: Candy Experiments, Author: Loralee Leavitt
Paperback $13.86 $14.99 Current price is $13.86, Original price is $14.99.
Title: My Foodie ABC: A Little Gourmet's Guide, Author: Puck
Title: Let's Bake a Cake!, Author: Anne-Sophie Baumann
Title: Oranges to Orange Juice (How Things Are Made), Author: Inez Snyder
Title: Smart About Chocolate: Smart About History, Author: Sandra Markle
Title: The Science Chef: 100 Fun Food Experiments and Recipes for Kids, Author: Joan D'Amico
Paperback $15.12 $15.95 Current price is $15.12, Original price is $15.95.
Title: Curious About Ice Cream, Author: Bonnie Bader
Title: Of Colors and Things, Author: Tana Hoban
Title: How Are You Peeling? Foods With Moods (Turtleback School & Library Binding Edition), Author: Saxton Freymann
Hardcover $24.26 $26.95 Current price is $24.26, Original price is $26.95.

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